Jerk Chicken

Marinated over 24 hours, grilled slow and finished with our signature jerk seasoning.

Stew Chicken

Bold Caribbean spiced chicken, slow-cooked to perfection with bell peppers.

Jerk Pork

Juicy, smoky jerk pork marinated for over 24 hours and grilled low and slow.

Curry Goat

Real authentic Guyanese style curry — rich, bold, unforgettable. Slow-cooked goat, tender to the bone.

Fried Fish

Crispy seasoned red bream covered in spicy escovitch veggies — a proper Jamaican favourite.

Plantain

Sweet ripe plantain slices fried until caramelised and golden.

Salad

Fresh house salad.

Coleslaw

Creamy Caribbean-style coleslaw.

Rice & Peas

Long-grain rice cooked in coconut milk with kidney beans and thyme. The Jamaican staple.

Jerk Wings

Juicy, smoky jerk wings marinated for over 24 hours, grilled slow and finished with that signature heat.

Mac and Cheese

Creamy, cheesy and well-seasoned with a subtle Caribbean twist — rich macaroni baked to golden perfection.

Pepper Prawns

Large prawns cooked in the shell, simmered in a rich, peppery Caribbean-style sauce.

Roti & Veg Curry

A warm roti holding tender chickpeas, carrots and soft potato, curried in our Guyanese style.

Roti and Curry

A Guyanese staple done right — rich curry packed with flavour from our secret spices, served with soft roti.

Crumble

Served with custard.

Cake Slice

Ask your server for today's flavour.

Fruit Punch 500ml

Homemade fruit punch, blended with natural fruits.

Guinness Punch 500ml

A rich and creamy Caribbean classic made with Guinness, condensed milk and The Jerk Shac's signature blend.

Tea 199ml

Coffee 199ml